May 21, 2012

One Night in Italy – With Chef Guiseppe Di Gristina and Vintner Robert Renzoni

Guiseppe is a Chef with talent putting love into every dish

If you have ever dreamed of traveling to Italy, drinking their fine wines, learning the secrets to their culinary creations, and  listening to romantic songs sung in Italian, then you would have found yourself there last Monday evening on August 8th at the Renzoni Estate in Temecula.  That evening Chef Guiseppe Di Gristina, owner of Raviolis Italian Bistro … [Read more...]

Pan-Seared Salmon with Basil-Dijon Cream Sauce

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Salmon is a rich source of heart-healthy omega-3 fatty acids. If you prefer, tuna, rainbow trout or Atlantic mackerel can all be used in its place (may change points.) Ingredients: 1/2 tsp olive oil 1/4 tsp minced garlic 1/2 tsp shallots, or red onion, minced 1/4 cup white wine, dry 1 tsp Dijon mustard 1/4 cup fat-free skim milk 1 tbsp Weight … [Read more...]

Chicken Marsala

Chicken Marsala

We thought we'd bring you a delicious standard.  This classic Italian Stew combines tender pieces of chicken and a rich wine-mushroom sauce.  Serve it over herbed rice pilaf or steamed white rice.  Delish!   Chicken Marsala Follow these simple directions and when your done you will have a meal that tastes anything but simple. 1 cup of … [Read more...]

TOT Lunch Meet Up At Pizzeria Venti – Tuscany at Home

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As the Roving Wino I’m expected to be ambling about town having a great time doing nothing but tasting wine and sampling the town’s best restaurants. Nothing is further from the truth because in actuality I am hand-cuffed to my computer day in and day out. It always thrills me to get a chance to get out and Taste of Temecula’s Meet and Greet is a … [Read more...]

Pizzeria Venti – A Family Restaurant With Heart

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The first thing that’s noticeable about the new Pizzeria Venti Restaurant is how much the décor changed from when it Pizzeria Venti was Anthony’s Ristorante. The interior walls have been removed and large windows line the walls. It’s now bright, light and airy. As I walked up to the friendly faces behind the counter I couldn’t help but admire the … [Read more...]

Rustico

Rustico

By: Johanna Lack I drove down Winchester with a great deal of excitement.  I was on my way to Rustico, and I was anticipating a great treat.  As soon as I saw the restaurant’s welcoming, little lights that outline the building, my stomach growled.  I think it was urging me on. Rustico has a warm, friendly vibe.  It almost feels like entering a … [Read more...]