Perfect Pairing Tours

Perfect Pairing Tours "Pairs You Up" with Great Food, Fine Wine & Great Times Giving You The Tastiest Way To Enjoy Temecula and the Wine Country

Dinner with Class

"Dinner with Class" - TOT's Culinary Classes Coming Soon!

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COULD HAVE WALKED AROUND OLD TOWN ALL DAY!

Your ads will be inserted here byAdSense Now!.Please go to the plugin admin page to paste your ad code. Ever heard of something fun, intended to go and never got around to it? That was me with Taste Of Temecula’s Perfect Pairing Tour. Being a former Meet Up organizer I often received notification of crazy-cool

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Made in Temecula – Dueling Roasted Chickens

Springtime weather in the middle of January makes us thankful to be alive and living in the Temecula Valley.  We are even further blessed to have ready access to the amazing Old Town Temecula Farmer’s Market and the Sage Mountain Farm booth where we collect the Inland Empire CSA box each week.  We had the

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REFER A FRIEND – EARN REWARDS

Posted in Featured by Ian Blafer

  Refer-A-Friend FREE $5 BUCKS When Your Friend Books On The Tastiest Tour In Town Choose How You Want To Play Love Wine? Pick Vino Bucks! Love Food? Select Dining Dollars! Want To Stay & Play? Book With Comfy Cash! Love To Shop? Grab Easy Money! No Matter What Your Choice Refer -A-Friend & SAVE Easy

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Chicken Soup For The (T.O.T) Soul – Event Not To Miss

Posted in Featured by Ian Blafer

    Taste Of Temecula Does It Again! We invite, No We Insist You Attend An Event That Will Have A Lasting Effect And Leave Your Spirit Renewed.                                       Join Us For A Night That Can Last A Lifetime

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MEET A BAKERY THAT SETS YOUR GLUTEN FREE

Posted in Featured by Ian Blafer

Do You Feel Like Poor Me – As Your Diet Calls For GLUTEN FREE? All of the Above Bakery is a place where I no longer feel that way. My name is LO Peterson the newest writer/member/fan of Taste of  Temecula and I thought as my first article i would bring you the LO down on a place that

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Secrets to Making Amazing Olive Oil

Every company strives to produce a quality product but, however important the end result may be, efficiency often times interferes.  The idea of saving money is tempting, who does not want to save money, especially in modern times?  But, if in saving money, the product quality suffers, was it really money worth saving? This is

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Chicken Picatta

Posted in Featured, Recipes by Ian Blafer

Ingredients 2 skinless and boneless chicken breasts, butterflied and then cut in half Sea salt and freshly ground black pepper All-purpose flour, for dredging 6 tablespoons unsalted butter 5 tablespoons extra-virgin olive oil 1/3 cup fresh lemon juice 1/2 cup chicken stock 1/4 cup brined capers, rinsed 1/3 cup fresh parsley, chopped Directions Season chicken

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‘BITE NITE’ – TV Food Challenge

Posted in Featured by Ian Blafer

      “LIENZO CHARRO MEXICAN RESTAURANT & TASTE OF TEMECULA” Invite You To ‘BITE NITE’ Temecula Valley Food Challenge On CINCO DE MAYO Join Us For TOT’S Fourth “Food Vs Man”    THREE CHALLENGERS MEET ES MUY MACHO  “A FOUR POUND BURRITO” HE’S MEAN – HE’S LEAN & HE’S FULL OF BEANS   TALE OF THE

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Palomar Inn Hotel – History in the Making

When visiting Temecula to take in a weekend of wine tasting, hot air ballooning, golfing & more, one has many options when it comes to overnight accommodations. From resort-style hotels (Pechanga and South Coast Winery are the big boys), to dependable chains (Embassy Suites and Hampton Inn, among the many), to bed & breakfasts (Churon

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Rod Run – A Story in Photos

Posted in Featured by Johanna Lack

ToT photographer Dan Viescas visited the Rod Run.  Here is his story as seen through his camera lens.     

 

 
 
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